Jeerakasala Rice is a premium short-grain aromatic rice variety from Kerala, widely cherished for its distinct fragrance, delicate taste, and fluffy texture. Its name comes from its resemblance to cumin seeds (“jeera”). Known as the rice of choice for authentic Malabar biryani, Jeerakasala is also used in traditional dishes, payasam, and special Kerala meals.
Key Features:
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Short, fine, and pearl-like grains
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Rich, natural aroma
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Cooks faster and absorbs flavors beautifully
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Fluffy, non-sticky texture after cooking
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Perfect for festive and traditional South Indian recipes
Packaging Available: 1kg, 5kg, 30kg